Dikom is situated in the heart of the tea growing region of Assam and was the queen of the old Jokai (Assam) Tea Company Ltd. Dikom has very well maintained fields with 63% clonal area. The estate has the advantage of high quality clones like P126A, N436, S3A3, T3A3, CPI, Tenali 17. At Dikom we have an aggressive uprooting and replanting programme using high quality clones. Yields from these young teas will continue to add to the quality quotient of the estates.

The history of DIKOM can be traced back to Medieval Era of Assam when the native rulers of Bodo-Kacharies found the water of Dikom was uniquely sweet and tasty and thus named this place as DIKOM. Di or Doi-in Bodo language means water. No wonder, every cup of Dikom tastes of sweetness which is unique to only the produce from this estate.